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Spices
All Spice
Anise
Seeds from India
Bay Leaves
from Italy
Barberry - Berberis
Cayenne Pepper from Mexico
Cinnamon flower buds (dried)
NEW !!!
Cinnamon from Ceylon
Cloves
from Zanzibar
Coriander,
Alameda, Andalusia
Cumin,
Aleph, Syrian
Curcuma
Fennel, Sweet Cumin, Italy
Fenugreek
Galangal, Siamese ginger
Garlic, flakes from Egypt
Garlic, ground from Egypt
Garlic, granulated from Egypt
Ginger, Kala Oya, Sri
Lanka
Ginseng
Green Cardamom, from Wategama,
Sri Lanka
Juniper Berry
from Italy
Licorice
Mustard Seeds from Italy
Mustard Seeds, Brown from Canada
Nutmeg
and Its Maces, Ceylon
Onion
granulated from Italy
Onion seeds ,black
Paprika from
Slovakia
Pepper
Varieties
Pimento de la Vera, mild, Spain
Pimento de la Vera, hot, Spain
Piment D'Espelette,
Basque Chile Pepper
Poppy Seeds Blue
Saffron from Haut Atlas,
Morocco
Sesame
Seeds from Tyr Liban
Sesame Seeds, Black,
Thailand
Star Anise, China
Sumac
Wasabi d'Hataka from Japan
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Curcuma
Cotton bag with aroma safety
50 gr. 2,20 Euro
Basis
Price for 100 gr.: 4,40 €
All Prices include Sales taxes. Plus insured shipping charges . Price changes, Errors and prior sale reserved.
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Curcuma
Curcuma is
a bright yellow rhizom just like Ginger,
which grows under the ground.
Curcuma is cooked and
peeled before dried for a week in the sun.
Almost the
entire World production of curcuma is sold ground as powder.
Culinary
uses
Curcuma
has a peppery aroma and smells like wood.
Curcuma gives your
dishes a warm spicy taste with a lightly bitter aftertaste.
In the daily
kitchen
Indiens replaces
Curcuma Safran because it is cheaper. Curcuma is
used in Curries, Chutneys and Rice dishes and lots of more.
distributor:
info@orlandosidee.de
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